Description
At Fitts Farm, we believe that food security begins with knowledge — and few skills embody that principle better than home canning. Our Canning Course teaches participants how to safely preserve fruits, vegetables, and meats using tested, reliable methods that maintain both flavor and nutritional value. This course blends traditional homesteading wisdom with modern food-safety standards, giving students the confidence to build a self-sufficient pantry that lasts through every season.
Participants will receive hands-on instruction in both water bath canning and pressure canning, learning when and how to use each method safely. The class covers everything from selecting and preparing produce to understanding proper acidity levels, jar sterilization, headspace, and sealing techniques. For those interested in preserving meats, soups, or mixed meals, special attention is given to the temperature and time requirements necessary to ensure safe pressure canning.
Beyond technique, students will also learn how to plan harvests and meal preservation around seasonal abundance, reduce food waste, and create shelf-stable products that support sustainable living. Each participant will leave with a clear understanding of canning safety protocols as recommended by the USDA and the National Center for Home Food Preservation.
Course Topics Include:
- Understanding acidity, pH, and food safety principles
- Water bath canning for high-acid foods (fruits, pickles, jams, sauces)
- Pressure canning for low-acid foods and meats (vegetables, soups, stews, poultry, rabbit)
- Proper jar sterilization, sealing, and storage methods
- Troubleshooting seal failures and spoilage prevention
- Planning for seasonal preservation and pantry management
Who Should Attend:
This course is perfect for homesteaders, small farmers, gardeners, and anyone who values self-reliance, food preservation, and sustainable living. No prior experience is required — only an interest in learning how to safely preserve your own harvests and meats for year-round enjoyment.
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